Recipe of Award-winning Steamed Chicken Breast
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Perfect Steamed Chicken Breast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Steamed Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Steamed Chicken Breast using 5 ingredients and 4 steps. Here is how you can achieve it.
If you make this in advance, you can use it later as an ingredient for various dishes.
Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University
Ingredients and spices that need to be Take to make Steamed Chicken Breast:
- 1 chicken breast
- 1 tablespoon cooking sake
- 1 tablespoon sugar
- ・ A pinch of salt
- ・ A dash of pepper
Instructions to make Steamed Chicken Breast
- Remove skin from the chicken.
- Put the seasonings and chicken into a heat-resistant plastic bag, and marinate overnight.
- Boil water in a pot. When it starts boiling, put the bag into the pot and cook for about 15 minutes.
- Turn off the heat and let the meat cool down inside the pot.
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So that is going to wrap this up for this special food Steps to Make Super Quick Homemade Steamed Chicken Breast. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!