Easiest Way to Make Any-night-of-the-week Bitter melon with Beef slices

Bitter melon with Beef slices

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Bitter melon with Beef slices. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bitter melon with Beef slices, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter melon with Beef slices delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Bitter melon with Beef slices using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Bitter melon with Beef slices:

  1. 2 bitter melon slice it
  2. 1 pack.beef slices
  3. Half a teaspoon soy sauce
  4. Half a teaspoon oyster sauce
  5. Half head garlic
  6. Cooking.oil
  7. Salt

Instructions to make Bitter melon with Beef slices

  1. Wash and remove seeds of bitter.melon then slice it.Pour water in a bowl then add salt and submerged slice bitter melon for ten.mins.But if prefer to eat bitter no.need to soak.
  2. Heat pan and add oil make it too hot then quickly stir fry berf slices until changes color remove.Sautee garlic until golden brown then.pour bitter melon mix yhen add the soy and oyster sauce then add a little water.Cover and cook then add in beef halfway of cooking.Cook until done.

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So that's going to wrap it up for this special food Easiest Way to Prepare Favorite Bitter melon with Beef slices. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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