Recipe of Award-winning Eggplant 🍆 with garlic and vinegar 😋

Eggplant 🍆 with garlic and vinegar 😋

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Ultimate Eggplant 🍆 with garlic and vinegar 😋. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggplant 🍆 with garlic and vinegar 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant 🍆 with garlic and vinegar 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant 🍆 with garlic and vinegar 😋 is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Eggplant 🍆 with garlic and vinegar 😋 using 3 ingredients and 2 steps. Here is how you can achieve it.

This we don't it for long time in my country.
You can eat it with yogurt and pickle 😋

Ingredients and spices that need to be Get to make Eggplant 🍆 with garlic and vinegar 😋:

  1. 1 eggplant 🍆
  2. 5 Clove garlic
  3. 1/2 cup vinegar (apple cider)

Steps to make Eggplant 🍆 with garlic and vinegar 😋

  1. Cut the eggplants slices, sprinkle salt, leave it abou 15 minutes.
    Then put some olive oil on it.
    I did it in the fryer until its cook.
  2. Mash the garlic and put the vinegar on it.
    Then put eggplants in pan cover it with the mixture.
    Put in the oven 525 F°about 20 minutes and that's it.

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So that's going to wrap this up for this exceptional food Recipe of Speedy Eggplant 🍆 with garlic and vinegar 😋. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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