Easiest Way to Prepare Perfect Simple Korean Tofu Soup
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Simple Korean Tofu Soup. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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The same is true for lunches once we often add to your can of soup or box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You will observe many ideas in this article and the expectation is that these ideas will not just enable you to get off to a excellent start for ending the lunch R-UT most of us seem to find ourselves at at any time or another but also to try new things all on your own.
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Many things affect the quality of taste from Simple Korean Tofu Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Korean Tofu Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple Korean Tofu Soup is 5 sajian. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Simple Korean Tofu Soup estimated approx 40 minutes.
To get started with this recipe, we must prepare a few components. You can have Simple Korean Tofu Soup using 10 ingredients and 4 steps. Here is how you can achieve it.
This soup is a simple tofu soup without meat, however feel free to add on your choice of meat accordingly. Even though Ssamjang is meant for korean salads, however I find it very versatile and taste well in soups as well.
Ingredients and spices that need to be Prepare to make Simple Korean Tofu Soup:
- 5 g minced garlic
- 5 g minced shallot
- 2 cubes of Achovy Stock (any brand)
- 2 Tablespoon of Mild Ssamjang Sauce
- Salt to taste
- 2 blocks of tofu (cubed)
- 3 small carrots (cubed)
- 1 corn cob (divided to thirds)
- 5 pieces of Tofu Puffs (Tauhu Pok)
- 1.5 Litre of Water
Steps to make Simple Korean Tofu Soup
- Stir-fry carrots, garlic & shallot in pot. Oil the pan accordingly. Leave the carrots until it's softened.
- Add Water, Anchovy cubes, Ssamjang Sauce, Salt and Corn. Bring To boil, reduce heat and leave it to simmer around 15 minutes.
- Put in tofu & tofu puff. Simmer around 5 minutes and ready to serve.
- Additional step, if you favor more spicy version, put in 1 tablespoon of Taeyongcho Gochujang or kimchi to your own liking. Enjoy!
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So that's going to wrap it up for this special food How to Prepare Favorite Simple Korean Tofu Soup. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!