How to Prepare Favorite Mimi's M&M Cookies
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Homemade Mimi's M&M Cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mimi's M&M Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mimi's M&M Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mimi's M&M Cookies is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mimi's M&M Cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Mimi's M&M Cookies:
- 115 g Soft unsalted butter (Allowrie)
- 170 g Brown sugar (Mitr Phol)
- 1 pinch salt
- 1 Egg
- 245 g All-purpose flour (Kite)
- 1/2 tsp Baking soda
- 1 tsp Vanilla extract
- 150 g Chocolate chips
- 40 g M&M or however you like it
Steps to make Mimi's M&M Cookies
- Beat "soft unsalted butter" and "brown sugar" and "salt"
- Add "egg" and mix well
- Add "all-purpose flour" and "baking soda" and continue beating it until smooth
- Add "vanilla extract"
- Add "chocolate chips" and if you are lazy add "M&M" too or put them neatly however you like later before baking
- Lay the dough nice on the baking tray however big or small or whichever shape you like
- Bake at 160C for 13-15 minutes
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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Mimi's M&M Cookies. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!