How to Prepare Perfect Ramen
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Ramen. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Ramen estimated approx 10 mins.
To begin with this particular recipe, we have to first prepare a few components. You can cook Ramen using 8 ingredients and 1 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Ramen:
- Cooked ramen
- 3/4 cup tofu puffs
- 4 cups stock, boiling
- 1/2 cup whole kernel corn
- 1 egg, boiled + sliced
- Vegetarian chicken slices, cooked
- 1 oz wakame
- Scallions, chopped (optional)
Steps to make Ramen
- Divide cooked ramen into bowls. Pour in hot stock. Top with remaining ingredients.
While this is by no means the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare wonderful lunches for your family without needing to do too horribly much heavy cooking from the process.
So that is going to wrap it up for this special food Recipe of Homemade Ramen. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!