Simple Way to Make Any-night-of-the-week Stewed Apple
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Award-winning Stewed Apple. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Stewed Apple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed Apple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Stewed Apple using 4 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Stewed Apple:
- 2 apples
- 40 g sugar
- 2 tbsp lemon juice
- 200 ml water
Steps to make Stewed Apple
- Wash and peel the apples.Cut them into eight pieces and remove the core.
- Put the apples in a pot.Add sugar,lemon juice,and water.If you want to add color,put the apple skin in as well.
- ※If you set it aside for around 20 mins before cooking,the sugar will dissolve and the amount of juice will increase.The apples will become soft and absorb more flavor.
- Heat the pot and put a drop lid on it.Simmer for 15-20 mins until the apples are tender.
- Let the pot cool down while the apples soak up the liquid.
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So that's going to wrap this up for this exceptional food Recipe of Favorite Stewed Apple. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!