Step-by-Step Guide to Prepare Ultimate Black Cabbage
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Black Cabbage. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Black Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Black Cabbage using 5 ingredients and 2 steps. Here is how you cook that.
A delicious side dish.
Ingredients and spices that need to be Prepare to make Black Cabbage:
- 6 cups green cabbage
- 1/4 cup soya sauce
- To taste salt
- 2 cups water divided
- 1/4 cup bacon fat
Steps to make Black Cabbage
- Chop the cabbage. Melt the bacon fat in a pot that has a good fitting lid. Coat the cabbage with the bacon fat as the cabbage simmers. Add 1 cup water allow to reduce and cabbage to caramelized. Add the second cup of water deglazing the bottom of the pot.
- Stir into the cabbage the soya sauce. Simmer 15 minutes then serve I hope you enjoy!!
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Black Cabbage. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!