Step-by-Step Guide to Prepare Perfect Easy Shrimp Fried Rice
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Make Quick Easy Shrimp Fried Rice. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Shrimp Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Shrimp Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Shrimp Fried Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Shrimp Fried Rice estimated approx 45 mins.
To begin with this recipe, we have to first prepare a few components. You can have Easy Shrimp Fried Rice using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Easy Shrimp Fried Rice:
- 2 Tbsps sesame oil
- 2 Tbsps vegetable oil
- 1/2 lbs. cleaned shrimp
- 3/4 cup frozen mixed vegetables
- 2 cloves minced garlic
- 1/4 tsp ground ginger
- 2 large eggs, lightly beaten
- 2 cups cooked rice
- 1/4 cup diced onion
- 2 Tbsps soy sauce
- Salt and pepper to taste
Steps to make Easy Shrimp Fried Rice
- Cook 2 cups of rice and cool while prepping the rest of ingredients.
- In a large non-stick skillet add the oils and heat over medium high heat. Add the shrimp and cook until nearly done, around 3 minutes. Remove shrimp with a slotted spoon and set aside.
- Add the mixed vegetables to the oil and cook until veggies begin to soften.
- Add the garlic and ginger to the veggies and cook for another minute or so.
- Push vegetables to one side of skillet and add eggs to s ramble, stirring as needed.
- Add shrimp, rice, and onion. Drizzle evenly with soy sauce and season with salt and pepper. Stir together and cook for a couple minutes until the shrimp is heated through. Serve and enjoy!
- Tips:
1: The meal in the pic is a beef and vegetable stir fry with the shrimp fried rice.
2: I cook the rice and put it in the freezer until I'm ready for it.
3: This recipe works equally well for pork fried rice and beef fried rice, I have done all three versions and they have all turned out great!
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