Step-by-Step Guide to Prepare Quick Vernie's Chicken Casserole
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Vernie's Chicken Casserole. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vernie's Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vernie's Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vernie's Chicken Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vernie's Chicken Casserole estimated approx 1 hour.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Vernie's Chicken Casserole using 10 ingredients and 4 steps. Here is how you can achieve that.
My wife made this today for lunch, it was awesome with a side of rice.
Ingredients and spices that need to be Prepare to make Vernie's Chicken Casserole:
- 2 cups fresh baby spinach wilted
- 2 large chicken breasts diced
- 8 oz cream cheese softened
- 4 oz shredded mozzarella
- 3 cloves garlic minced
- 1 tbsp olive oil
- 1/2 tsp Italian seasoning
- 1/2 tsp crushed red pepper flakes
- 1/2 tsp salt
- 1/2 tsp pepper
Steps to make Vernie's Chicken Casserole
- Dice raw chicken and toss in a large ziplock bag with salt, pepper, red pepper flakes, and garlic. Let it set 15 min.
- Wilt spinach in a large skillet.
- In a 8x11 baking dish, lay out chicken, spread cream cheese over chicken, then spinach, then cover with mozzarella.
- Bake at 400° for 25 - 30 minutes.
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