Steps to Make Homemade Meatballs and potatoes ovenbaked (so delicious)
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate Meatballs and potatoes ovenbaked (so delicious). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Meatballs and potatoes ovenbaked (so delicious), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatballs and potatoes ovenbaked (so delicious) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Meatballs and potatoes ovenbaked (so delicious) is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Meatballs and potatoes ovenbaked (so delicious) estimated approx 40 min.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Meatballs and potatoes ovenbaked (so delicious) using 17 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Meatballs and potatoes ovenbaked (so delicious):
- 500 g ground beef
- 3 TBS olive oil
- 1 big or 2 medium sized onions diced
- 1 egg
- 5 TBS breadcrumbs
- 1 TSP cumin
- 1 TSP paprika powder
- 1 TSP salt
- Chili if liked
- Parsley
- 5-6 big or 10-12 small Potatoes
- 2 TBS oil
- 1 TBS paprika paste
- 1 TBS tomato paste
- 300 ml water
- 200 ml heavy cream
- 1 vegetables stock cube
Steps to make Meatballs and potatoes ovenbaked (so delicious)
- Mix the ground beef, olive oil (you can skip the oil, if your meat is already fat), onion, egg, breadcrumbs, paprika powder, cumin, chili, salt and parsley with hands for about 3-4 min.
- Form same sized (for example with a tablespoon) balls and place them on a baking sheet.
- Wash and cut the potatoes in half of the size from the meat balls, so you don't have to pre cook them. You can place every vegetable of choice. Place them around the meatballs.
- For the sauce fry the paprika and tomatoes paste with the oil (I used rapeseed oil) add the water, combine well, than add the heavy cream. Add a vegetable stock cube. Bring to boil. That's it.
- Pure the sauce above everything.
- Bake in the (preheated) oven at 220 ° Celsius (430 ° Fahrenheit) for about 40 min.
- Enjoy. 😊
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Meatballs and potatoes ovenbaked (so delicious). Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!