Easiest Way to Make Perfect Tilgul Ladoo
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Quick Tilgul Ladoo. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tilgul Ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tilgul Ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Tilgul Ladoo estimated approx 15-20 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Tilgul Ladoo using 6 ingredients and 4 steps. Here is how you can achieve that.
Sankranti special
Ingredients and spices that need to be Make ready to make Tilgul Ladoo:
- 1 heaped cup Sesame seeds (til)
- 1/2 cup roasted and crushed peanuts
- 1 cup jaggery
- 1 tsp ghee
- 1/4 tsp cardamom powder
- 1/4 tsp nutmeg powder
Steps to make Tilgul Ladoo
- Roast sesame seeds till they puff up and turn golden in color with nice aroma.
- Let it cool down and then add it in a mixer with jaggery and blend them together.
- To this mixture add crushed peanuts, ghee, cardamom and nutmeg powder.
- Mix nicely with hands and roll into ladoos. Enjoy this yummy and healthy winter special snack.
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So that is going to wrap it up for this special food Easiest Way to Prepare Super Quick Homemade Tilgul Ladoo. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!