Step-by-Step Guide to Make Quick Apple Cinnamon Muffins
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Any-night-of-the-week Apple Cinnamon Muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple Cinnamon Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Cinnamon Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple Cinnamon Muffins is 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple Cinnamon Muffins estimated approx 45 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Apple Cinnamon Muffins using 14 ingredients and 7 steps. Here is how you cook it.
Lately, I have been having lots of half-eaten apples as Reyveer, my son do not finish the apple each time. So, I have been saving them for this muffin recipe which both adults and kids can enjoy anytime.
Ingredients and spices that need to be Prepare to make Apple Cinnamon Muffins:
- 2 cups all-purpose flour + 2 tsp for coating apples
- 1 1/2 tsp baking powder
- 1 tsp salt
- 2 tsp cinnamon powder + 1/2 tsp for coating apples
- 1/2 cup butter- room temp
- 1 cup granulated sugar
- 2 eggs
- 1/2 cup milk
- 2 cups diced apples
- 2 tsp vanilla extract
- Topping
- 1/3 cup butter, melted
- 2 tsp cinnamon
- 2 tbsp granulated sugar
Steps to make Apple Cinnamon Muffins
- Mix sugar and butter until the mix becomes creamy and white. Add two eggs, one at a time. Add vanilla extract.
- Sift together 2 cups of flour, baking powder, salt, and 2 tsp cinnamon powder. Set aside.
- Toss diced apples in 2 tsp flour and 1/2 tsp cinnamon powder.
- Fold in the flour mix with the sugar mix, alternating with milk. Stir until just combined. Add the sliced apples
- Prepare the muffin tray with the cooking spray and coat it with flour. Take the extra flour out after coating.
- Scoop the mixture in the prepared muffin tins, filling about 3/4 full. Preheat the oven at 375°F. Bake the muffins for 30 minutes. Check with the toothpick, if it comes out clean.
- Mix together the sugar, cinnamon, and melted butter. Pour in on the muffins, once they are ready. Allow them to cool slightly. You can also brush the mixture on the muffins.
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