Easiest Way to Make Ultimate Indian Spiced PEI Mussels
Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Award-winning Indian Spiced PEI Mussels. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Indian Spiced PEI Mussels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Spiced PEI Mussels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Indian Spiced PEI Mussels is 1-2 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Indian Spiced PEI Mussels using 7 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Indian Spiced PEI Mussels:
- 2 lbs. PEI mussels
- 1 onion- diced
- 1 tsp fresh ginger- diced
- 15 oz. diced tomatoes
- 3/4 tsp curry powder
- 1/2 tsp garam masala
- Pinch red pepper flakes
Steps to make Indian Spiced PEI Mussels
- Sautéed onions and ginger until fragrant. Add spices and tomatoes and about 1/2 cup of water. Cover and cook until mussels are open.
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So that is going to wrap this up for this exceptional food Recipe of Homemade Indian Spiced PEI Mussels. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!