Easiest Way to Prepare Super Quick Homemade Potato and Leek Soup (vegan)
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Ultimate Potato and Leek Soup (vegan). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato and Leek Soup (vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and Leek Soup (vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato and Leek Soup (vegan) is 4-6 bowls. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potato and Leek Soup (vegan) estimated approx 30 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Potato and Leek Soup (vegan) using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Potato and Leek Soup (vegan):
- 2 large leeks- quartered and diced – cleaned
- 3 red skim potatoes- diced
- 2 TBsp vegan butter
- 5 cups veggie broth
- 1 tsp thyme
- 1 ]2 tsp oregano
- Salt and pepper
Instructions to make Potato and Leek Soup (vegan)
- Add butter to pot. Melt then add leeks. Cook for 10 minutes until soft
- Add rest of ingredients. Bring to a boil. Cook for 20 minutes until soft.
Remove 1 -2 cups of soup and blend with mixer and return to pot.
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