Steps to Prepare Award-winning Ravioli with truffles and creamy tuna sauce
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Ultimate Ravioli with truffles and creamy tuna sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ravioli with truffles and creamy tuna sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ravioli with truffles and creamy tuna sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ravioli with truffles and creamy tuna sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ravioli with truffles and creamy tuna sauce estimated approx 25 mins.
To get started with this particular recipe, we must first prepare a few components. You can cook Ravioli with truffles and creamy tuna sauce using 6 ingredients and 4 steps. Here is how you can achieve it.
Even with store bought ravioli this quick dish can be a luxurious first course or an amazing lunch
Ingredients and spices that need to be Take to make Ravioli with truffles and creamy tuna sauce:
- 1 pack ravioli- fresh if possible. I like the porcini mushroom ones
- 200 ml milk
- 50 gr Parmesan cheese grated
- 50 gr tuna from can
- 1 tsp capers
- Truffle sliced and or truffle oil (optional)
Steps to make Ravioli with truffles and creamy tuna sauce
- Cook the ravioli as per instructions - I always was taught. To cook pasta in water “as salty as the sea” 😂
- Roughly chop the capers. Once the pasta has cooked arrange on 2 plates and discard the water.
- In the same pan add the milk and bring to a simmer then add the cheese stir to melt
Then add the tuna and capers. - Pour the sauce over the pasta and add the truffles (optional) or some fresh basil. ENJOY
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