Recipe of Any-night-of-the-week Blackened Cod - Grilled
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Blackened Cod - Grilled. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Blackened Cod - Grilled, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blackened Cod - Grilled delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Blackened Cod - Grilled is 4-5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Blackened Cod - Grilled estimated approx 20 min total.
To begin with this recipe, we have to prepare a few components. You can have Blackened Cod - Grilled using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Blackened Cod - Grilled:
- 3 large fresh cod fillets 2.5 lbs.
- 2 tbsp Cajun or Smoked Papirika
- 2 tbsp thyme
- 1 pinch black pepper
- 3 pinch course sea salt
- 1 tbsp red pepper flakes
- 1 pinch white pepper
- 1 pinch cayenne pepper
- 4 tbsp olive oil or avocado oil
- Cast iron skillet
- 400-450 Hot Grill
Steps to make Blackened Cod - Grilled
- Take fresh cod fillets and drench then w light oil so all of the fish is lightly coated
- Mix up all spices, dredge fish in spices.
- Get your grill hot, prepare cast iron w 3 tbsp oil in hot pan. Put on the grill! When hot, put on the fish.
- Cook each side for 3-5 minutes. Fish will flake apart when done and blackened!!
Enjoy! I love to add fresh lemon on top !
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Ultimate Blackened Cod - Grilled. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!