Recipe of Homemade Stuffed Capsicum
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Stuffed Capsicum. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed Capsicum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Capsicum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Stuffed Capsicum using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Stuffed Capsicum:
- 2 green small capsicum
- 500 g ground fish
- Cooking oil
- 1/3 cup water
- Ketchup (optional)
Steps to make Stuffed Capsicum
- Wash and slice capsicum.Pat it dry with kitchen tissue then use tsp to stuffed the fish meat.
- Heat a pan then pour cooking.oil.Fry the stuffed capsicum facing the fish meat down.Fry until golden brown.Then flip the other side.
- Flip again then pour the water and cover.When the water absorbs remove and serve.Dip with ketchup.
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So that is going to wrap it up with this exceptional food Recipe of Award-winning Stuffed Capsicum. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!