Recipe of Speedy Flan de queso (cheese custard)
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Speedy Flan de queso (cheese custard). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Flan de queso (cheese custard), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de queso (cheese custard) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Flan de queso (cheese custard) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Flan de queso (cheese custard) estimated approx 40 minutes.
To get started with this recipe, we must prepare a few components. You can have Flan de queso (cheese custard) using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Flan de queso (cheese custard):
- 4 large eggs
- 1 evaporated milk
- 1 condensed milk
- 1 cream cheese
- 1 tbsp vanilla
- 1 sugar cup
Instructions to make Flan de queso (cheese custard)
- Mix together the evaporated milk, condensed milk, eggs, table spoon of vanilla and the cream cheese.
- (Caramel)Add the cup of sugar in medium heat and moving until get light brown color.
- Add the caramel on your mold and cover completely. Add the mix on top.
- Cook at 350 degrees about 40 minutes.
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